Thu, 12/17/2020 - 13:08 Launch of the Nutrition Year of Action A snapshot of the kick off moment for Nutrition for Growth.
Thu, 12/17/2020 - 09:00 Leveraging technology to drive a multi-stakeholder coalition towards sustainable food systems
2020 Potential COVID-19 impacts on maternal and child undernutrition Second Standing Together for Nutrition commentary focused on LMICs.
2019 Youth Leaders for Nutrition Advocacy Toolkit A nutrition toolkit designed by youth advocates for youth advocates.
Fri, 06/07/2019 - 10:23 Future 50 Foods for Healthier People & Planet Future 50 Foods to decrease our environmental foodprint while improving nutrition.
Wed, 04/10/2019 - 10:29 Ceres2030: sustainable solutions to end hunger What policy interventions can deliver SDG 2? Enter Ceres2030, a project to identify effective policy interventions.
Mon, 03/11/2019 - 14:56 A circular economy for food New report explores how we can harness the power of a city to benefit people and planet.
Wed, 01/16/2019 - 19:06 EAT-Lancet Commission: Food, Planet, Health How do we feed a growing global population a healthy diet without wrecking the planet?
Wed, 12/12/2018 - 11:00 Guide: global investment in climate-smart ag New report analyses climate-smart ag to identify approaches to large-scale investment.
Mon, 11/05/2018 - 09:33 Safe Food Imperative: investing in good food New report by World Bank quantifies the price of unsafe food for lives and economies.
Mon, 10/08/2018 - 11:45 Investing in people: the Human Capital Project World Bank launches Human Capital Index- a tool to measure human capital to encourage investment in people.
Fri, 08/10/2018 - 09:54 Ending malnutrition: what role for the private sector? New report by Global Health Advocates explores how private sector innovation can deliver SDG 2.
Mon, 04/30/2018 - 07:37 People, planet, purpose: transformative power of youth The role youth can play, if leveraged, to help sustain agriculture.
