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Nutrition

Fri, 07/17/2020 - 12:05

A Manifesto for a Seaweed Revolution

Seaweed has the potential to address some of the world’s most pressing challenges. Here's how.

2020 State of Food Security and Nutrition in the World

Find snapshot of this year's report & social assets.

Wed, 07/08/2020 - 09:00

Malnutrition costs biz in developing countries up to $850bn a year

Find a summary of new report by Chatham House and Vivid Economics.

2020 State of Food Security and Nutrition in the World

The special event will launch the State of Food Security and Nutrition in the World 2020 (SOFI 2020). The report contains the most recent and authoritative estimates of the extent of hunger, food
Tue, 06/23/2020 - 13:00

Good food for all: making fairer food systems a reality

Food systems are failing on its main purpose: feeding people.

Fri, 05/29/2020 - 16:11

Happy World Milk Day – Chat with Chef David Johansson

World Milk Day recognises importance of milk as source of food, livelihoods, health and nutrition.

Wed, 05/20/2020 - 12:24

2020 Global Nutrition Report: Good food for all

See highlights from dynamic webinar of food system actors.

SDG2 advocacy for COVID-19

Find here tools to advocate on SDG2 & COVID-19.

Tue, 03/17/2020 - 15:10

Nourishing people and planet alike

Gerda Verburg, Coordinator of the SUN Movement writes about the role of chefs in nutrition & invites you to listen to the Chefs' Manifesto Podcast.

Tue, 03/17/2020 - 11:02

The Chefs' Manifesto Podcast – Season 1

First series of the Chefs' Manifesto Podcast launched on 17 March 2020! Find out all about it here.

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